OUR INSPIRATION, OUR MOTIVATION, our COMMunity

As a small, family-owned venue deep in the Sutherland Shire, we are our community. Our home is our heart and that is tucked tightly, like a hug from a loved one, between the edge of the Royal National Park and the shores of the Port Hacking River.

A hive of life existing beyond the day to day school run, work commute and all the rest, at Jack Gray, we get to soak in our serene Grays Point setting each and every day.

Looking out to a canopy of eucalyptus trees, listening to the wind rustling their leaves, and a whole orchestra of Australian wildlife sing their symphony under the Australian sun (most days), we are inspired by our native surrounds.

Acknowledging this rare aspect, which few are privy too, we can’t help but pay homage to the environment that feeds us by integrating a little piece of our peace into every plate we make. Offering a little taste of home, a bit of our heart, with each bite.

Introducing the all new, native, Jack Gray. Celebrating Australia’s essence. Inspired by our surrounds, we have endlessly taste tested and selected key native Australian ingredients. Integrating native elements into each and every dish.

Elevating each plate to become distinctly Australian dishes. Showcasing native Australian ingredients with honest flavours that reflect the land, its seasons and story.